Puttu podi (Rice)

Pavis Steamed Puttu Podi is prepared using time-honoured Kerala methods to give you soft, fluffy, and perfectly textured puttu every time.

We start by selecting high-quality rice, which is thoroughly washed to remove dust and impurities. The rice is then steamed, naturally sun-dried, and gently ground to achieve the ideal grainy texture essential for traditional puttu. This careful process helps retain the natural aroma and taste of rice while ensuring consistent cooking results.

Prepared under strict hygiene standards and guided by a women-led workforce, Pavis Puttu Podi reflects the care, patience, and warmth of home-style cooking. Free from preservatives, colours, and additives, it delivers pure taste and authentic Kerala flavour in every serving.

Enjoy it the traditional way with coconut, kadala curry, or ripe bananas—just like it’s meant to be.