Pavis Sesame Halwa (Soft Black Sesame Halwa) – Iron Rich with Jaggery | Melt‑in‑Mouth | No White Sugar

Experience the goodness of sesame in a truly soft, indulgent form.

Pavis Sesame Halwa (Premium Black Halwa) is a traditional Kerala‑style sweet prepared using slow‑roasted black sesame seeds and pure jaggery, cooked to a smooth, moist, melt‑in‑mouth texture.

👉 This is NOT Ellunda.

Unlike hard sesame balls (Ellunda) that require biting and chewing, our sesame halwa is soft enough to be eaten with a spoon and gently melts in the mouth.

Prepared in our women‑led, government‑recognized unit, this halwa is naturally iron‑rich, calcium‑packed, and free from white sugar, artificial colours, or preservatives — making it ideal for kids, elders, and anyone who prefers soft, healthy sweets.

🎯 Why Choose Pavis Sesame Halwa?

🥄 Soft & Melt‑in‑Mouth Texture

Perfect for elders, kids, and people who find hard sweets difficult to bite.

🩸 Iron‑Rich Superfood

Black sesame is one of the richest natural sources of iron – supports energy levels and helps fight fatigue.

🍯 Naturally Sweetened

Made only with pure jaggery. No refined white sugar. No glucose syrup.

🌿 100% Clean Ingredients

No artificial colours, no gelatin, no chemical preservatives.

🥣 The Healthy Difference

🦴 Good for Bones

Naturally rich in calcium, zinc, and healthy fats from sesame seeds.

🌿 Digestion Friendly

Jaggery supports digestion and helps prevent bloating – perfect as a light post‑meal dessert.

❄️ Winter Superfood

Sesame generates natural body warmth – ideal for monsoon and winter consumption.

🧠 How Our Sesame Halwa Is Prepared

Black sesame seeds are slow‑roasted and gently cooked with jaggery in small batches to achieve a smooth, non‑sticky halwa consistency — without using sugar syrups or artificial softeners.

This traditional preparation method preserves nutrients while delivering authentic Kerala taste and safe, consistent quality.